Organic Cloves, or Kirambu, is a unique product from Uyir Organic Farmers Market. The Syzygium Aromaticum tree, native to Indonesia and the Philippines, produces organic Cloves in the form of dried, unopened flower buds. Organic Cloves are frequently used in baking, cooking, and traditional medicine. They have a warm, sweet, and slightly bitter flavour. Furthermore, they are an essential component of several spice blends, including garam masala and pumpkin pie spice. Organic Cloves are grown without the use of pesticides or artificial fertilisers, making them a healthier and more environmentally friendly option. They are frequently more aromatic and fresher than wild-grown Cloves. Organic Cloves have been used in traditional medicine for centuries to treat various illnesses, including toothaches, gastritis, and respiratory issues, in addition to their culinary use. Benefits of Organic Cloves The benefits of organic Cloves are provided as follows: · According to some research, organic Cloves may have anti-cancer properties any reduce the risk of developing certain types of cancer. · Organic Cloves contain high levels of manganese, a mineral essential for bone health. · Cloves are a natural digestive aid that can help with bloating, gas, and other digestive issues. According to some studies, organic Cloves can help lower cholesterol and improve blood pressure, which is great for heart health. · Organic Cloves have antibacterial properties that may aid in destroying pathogenic germs. · Cloves have traditionally been used as a natural pain reliever, and research suggests that they may be useful in reducing dental discomfort and other types of pain. · Organic Cloves have anti-inflammatory properties, which may help to reduce inflammation in the body and lower the risk of chronic diseases like heart disease and cancer. · Organic Cloves have a high concentration of antioxidants, which can protect the body from the damaging effects of free radicals. How to use Organic Cloves? · Cloves grown organically can be utilised in both sweet and savoury cuisines. · They are frequently used in meat marinades, rubs, and spice blends. · Additionally, organic Cloves can be used to flavour baked items such as cakes and cookies. · They can be pounded into a powder and included in recipes, or they can be used whole and removed before serving. · Organic Cloves complement other warm spices like cinnamon, nutmeg, and allspice. · Moreover, they can be used to add flavour depth to soups, stews, and braised foods.
